Chia Seeds Breakfast Bowl

Chia Seeds Breakfast Bowl

Rainbow in a bowl – chia seeds topped with seasonal fruits & nuts. It is like having dessert for breakfast, but healthier. Chia seeds breakfast bowl – the perfect, easiest, no-cook to-go breakfast.

Chocolate Chip Bagel

Chocolate Chip Bagels

Making fresh chocolate chip bagels at home is easy. Follow the recipe to make the chewiest bagels on the inside and crisp on the outside. Experiment with different flavor and topping combinations. Oh, the possibilities are endless.

DoodhPaak (Kheer)

Doodhpaak (Kheer) – traditional, aromatic Indian pudding made by simmering rice in milk & sweetened with sugar. Tastes ab-so-lute-ly divine.

Idichu Pizhinja Payasam

Idichu pizhinja payasam – a delightful rich and creamy dessert from the South Indian cuisine.

Kerala Fish Curry with Coconut Milk

Kerala fish curry with coconut milk is reminiscent of everything Kerala: sea food, coconut milk, raw mango, coconut oil & spices. Oh! so rich, creamy & yum!

Podichundaakkiya Upma

Gluten free & vegan spin on the South Indian breakfast Upma. You can serve Podichundaakkiya Upma with banana & sugar (optional) as a anytime of the day.

Ulli Theeyal

Caramelized pearl onions are cooked in an aromatic coconut gravy. The perfect blend of flavors – spicy, tangy, sweet & a hint of bitterness.