Edited on 3/12/2021 to make it reader-friendly and add more information.
Nutella cream cheese french toast happens to be a favorite breakfast for my family. The ooey-gooey goodness of Nutella and slight tanginess of cream cheese and eggs - all in one sweet package - how can it not be the best breakfast?
Holy moly delicious!
If you are tired of regular plain ol' bread for breakfast, try this super easy recipe and I am sure you will love the simplicity of the dish. Yes, it is pretty simple to prepare and the taste is pretty awesome too.
Something truly indulgent.
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ingredients
- bread
- eggs
- Nutella
- Cream cheese
- salt
- milk
- Vanilla essence
- sugar
- Oil to grease the skillet.
step by step instructions
- In a small bowl, mix together Nutella, cream cheese, and salt.
- In a shallow bowl, whisk together milk, eggs, sugar, and vanilla essence till sugar dissolves and eggs are well incorporated.
- Spread some Nutella-cream cheese on each slice of the bread.
- Sandwich the bread slices together and slice into triangles.
- Dip the slices gently in the egg mixture to coat both sides.
- Grease the skillet with oil and heat the skillet over medium-high heat.
- Place the egg-dipped sandwiches on the skillet and cook till golden brown (about 3-4 minutes).
- Flip over and cook the other side. (if your skillet is small, do this in batches)
- Repeat with the rest of the sandwiches.
- Serve hot
serving suggestions
- Whipped cream
- Cinnamon powder
- Maple syrup
- Powdered sugar
- Fruits of your choice.
Serve it with a side of whipped cream and cinnamon! - Yummo!
How about some sugar kissed, snow-flakey-light-powdered-sugar-sprinkled ones? - Super Yummo!
How about some snow-flakey-light-powdered-sugar-sprinkled-drenched-in-maple-syrup? - Oh my goodness!
And throw in some berries on the side. - P-E-RR-F-E-C-T.
quick tip
This French toast is a highly adaptable recipe, increase or decrease the amount of Nutella or cream cheese according to your taste preference and with those two ingredients, it is almost guaranteed that you cannot go wrong. Just a note, an important note I would say, do not forget to add the pinch of salt - you will really taste the difference.
make it a fun breakfast/brunch you can cook with your little ones.
This is a pretty easy recipe that you can cook with your kids. If they are young, they can help with mixing and spreading the Nutella mix and you do the heavyweight function of actually using the stove. If they are young adults, you can let them make this on their own, of course, you always being there to guide and support them.
more breakfast recipes for you to try
- a delicious roasted banana peanut butter smoothie to kick start your day on a healthy note.
- Make these yeasted oats waffles for your holiday brunch or a weekend indulgent breakfast.
- Pumpkin Surnali is a gluten-free, fermented rice pancake sweetened with jaggery and flavored with pumpkin puree. Soft, Spongy, and delicious pancakes for breakfast. Serve with lightly salted butter.
- Delicious blueberry oats smoothie. Loaded with berries and oats and milk (use dairy-free milk to make a vegan version). Perfect breakfast for the people-on-go.
- your very own sunshine breakfast! my Indian friends, this is peach lassi for breakfast! Balle Balle!
Nutella Cream Cheese French Toast
Ingredients
- 6 slices bread
- 2 large eggs
- 3 tablespoon Nutella
- 3 tablespoon Cream cheese
- a pinch of salt
- ¼ cup milk
- ½ teaspoon Vanilla essence
- 1 teaspoon sugar
- Oil to grease the skillet.
To serve
- Whipped cream
- Cinnamon powder
- Maple syrup
- Powdered sugar
- Fruits of your choice.
Instructions
- In a small bowl, mix together Nutella, cream cheese, and salt.
- In a shallow bowl, whisk together milk, eggs, sugar, and vanilla essence till sugar dissolves and eggs are well incorporated.
- Spread about ½ tablespoon of Nutella-cream cheese on each slice of the bread.
- Sandwich the bread slices together and slice into triangles.
- Dip the slices gently in the egg mixture to coat both sides.
- Grease the skillet with oil and heat the skillet over medium-high heat.
- Place the egg-dipped sandwiches on the skillet and cook till golden brown (about 3-4 minutes).
- Flip over and cook the other side. (if your skillet is small, do this in batches)
- Repeat with the rest of the sandwiches.
- Serve hot with a choice of Whipped cream, Powdered sugar, Maple Syrup, and fruits of your choice.
shailaja says
I love french toast and this is absolutaly stunning, nice pictures sreelatha.
Framed Recipes says
Thank you
Traditionallymodernfood says
My little one loves nutella..I always do this for him to include egg in his duet.. Ur version is just magical.. I have seen the pics for 4 time and can't stop seeing
Framed Recipes says
Yeah Vidya, this is a nice way to include eggs. Glad you make this for your kiddo.
Dolphia Nandi says
Warm and cozy breakfast
Framed Recipes says
Thanks Dolphia
Ramya says
Awesome....looks so delicious!
Framed Recipes says
Thank you Ramya
[email protected] says
wow Sree the toast looks absolutely tempting..love the action shots dear
Framed Recipes says
Thanks Jyothi. I was not very happy with the action shots though. Glad you liked them.
Parvathy says
Anything with Nutella makes me happy!! I become a 5 year old when there is Nutella around :p
Framed Recipes says
:). Thanks Parvathy