Nutella Cream Cheese French Toast

Edited on 3/12/2021 to make it reader-friendly and add more information.

Nutella cream cheese french toast happens to be a favorite breakfast for my family. The ooey-gooey goodness of Nutella and slight tanginess of cream cheese and eggs - all in one sweet package -  how can it not be the best breakfast?

Holy moly delicious!

If you are tired of regular plain ol' bread for breakfast, try this super easy recipe and I am sure you will love the simplicity of the dish. Yes, it is pretty simple to prepare and the taste is pretty awesome too.

Something truly indulgent.

ingredients

• bread
• eggs
• Nutella
• Cream cheese
• salt
• milk
• Vanilla essence
• sugar
• Oil to grease the skillet.

step by step instructions

1. In a small bowl, mix together Nutella, cream cheese, and salt.
2. In a shallow bowl, whisk together milk, eggs, sugar, and vanilla essence till sugar dissolves and eggs are well incorporated.
3. Spread some Nutella-cream cheese on each slice of the bread.
4. Sandwich the bread slices together and slice into triangles.
5. Dip the slices gently in the egg mixture to coat both sides.
6. Grease the skillet with oil and heat the skillet over medium-high heat.
7. Place the egg-dipped sandwiches on the skillet and cook till golden brown (about 3-4 minutes).
8. Flip over and cook the other side. (if your skillet is small, do this in batches)
9. Repeat with the rest of the sandwiches.
10. Serve hot

serving suggestions

• Whipped cream
• Cinnamon powder
• Maple syrup
• Powdered sugar
• Fruits of your choice.

Serve it with a side of whipped cream and cinnamon! - Yummo!

How about some sugar kissed, snow-flakey-light-powdered-sugar-sprinkled ones? - Super Yummo!

How about some snow-flakey-light-powdered-sugar-sprinkled-drenched-in-maple-syrup? - Oh my goodness!

And throw in some berries on the side. - P-E-RR-F-E-C-T.

quick tip

This French toast is a highly adaptable recipe, increase or decrease the amount of Nutella or cream cheese according to your taste preference and with those two ingredients, it is almost guaranteed that you cannot go wrong.  Just a note, an important note I would say, do not forget to add the pinch of salt - you will really taste the difference.

make it a fun breakfast/brunch you can cook with your little ones.

This is a pretty easy recipe that you can cook with your kids. If they are young, they can help with mixing and spreading the Nutella mix and you do the heavyweight function of actually using the stove. If they are young adults, you can let them make this on their own, of course, you always being there to guide and support them.

more breakfast recipes for you to try

• a delicious roasted banana peanut butter smoothie to kick start your day on a healthy note.
• Make these yeasted oats waffles for your holiday brunch or a weekend indulgent breakfast. 
• Pumpkin Surnali is a gluten-free, fermented rice pancake sweetened with jaggery and flavored with pumpkin puree. Soft, Spongy, and delicious pancakes for breakfast. Serve with lightly salted butter.
• Delicious blueberry oats smoothie. Loaded with berries and oats and milk (use dairy-free milk to make a vegan version). Perfect breakfast for the people-on-go.
• your very own sunshine breakfast! my Indian friends, this is peach lassi for breakfast! Balle Balle!

Nutella Cream Cheese French Toast

Just because you want to serve a happy, sweet and indulgent breakfast.

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Prep Time 10 minutes

Cook Time 15 minutes

Total Time 25 minutes

Servings 3

Calories 146 kcal

Ingredients

  

• 6 slices bread
• 2 large eggs
• 3 tablespoon Nutella
• 3 tablespoon Cream cheese
• a pinch of salt
• ¼ cup milk
• ½ teaspoon Vanilla essence
• 1 teaspoon sugar
• Oil to grease the skillet.

To serve

• Whipped cream
• Cinnamon powder
• Maple syrup
• Powdered sugar
• Fruits of your choice.

Instructions

 

• In a small bowl, mix together Nutella, cream cheese, and salt.
• In a shallow bowl, whisk together milk, eggs, sugar, and vanilla essence till sugar dissolves and eggs are well incorporated.
• Spread about ½ tablespoon of Nutella-cream cheese on each slice of the bread.
• Sandwich the bread slices together and slice into triangles.
• Dip the slices gently in the egg mixture to coat both sides.
• Grease the skillet with oil and heat the skillet over medium-high heat.
• Place the egg-dipped sandwiches on the skillet and cook till golden brown (about 3-4 minutes).
• Flip over and cook the other side. (if your skillet is small, do this in batches)
• Repeat with the rest of the sandwiches.
• Serve hot with a choice of Whipped cream, Powdered sugar, Maple Syrup, and fruits of your choice.

Notes

1. Adjust the taste of the Nutella cream cheese mix according to your taste (by increasing or decreasing the Nutella and Cream cheese proportions).[br] 2. This is a pretty simple and easy recipe, but you can still save time by making the Nutella Cream cheese mix ahead of time.