These simple and scrumptious carrot laddus are a luxurious treat for ya! No artificial flavors, colors or preservatives… As natural as it can be!
A simple Saffron rice recipe which is easy to prepare even for a novice cook. This saffron rice turns out extremely flavorful, fragrant without any complicated steps involved. The use of saffron and the spices gives this rice an exotic flavor. Gluten-free and easily “veganizable” :).
Peach Yogurt Breakfast Bowl is the answer to how-to-get-breakfast-ready-in-5-minutes!!! My Indian friends, this is peach lassi for breakfast! Balle Balle!
Let’s make some Valencian almond cookies. These chewy almond cookies are hard to resist. Flavors of orange and fennel seeds work well in this gluten-free cookies.
Guest Post By Vidya Srinivasan – Get the recipe for delicious and nutritious nuts and dates ladoo.
Doodhpaak (Kheer) – traditional, aromatic Indian pudding made by simmering rice in milk & sweetened with sugar. Tastes ab-so-lute-ly divine.
Classic Bengali Sweet – Bhappa Doi – Steamed Yogurt. Flavored with exotic saffron, cardamom & a hint of citrus! Mmmmm…. Rich, creamy & delicious!
A luxuriously smooth & chocolate-y indulgence that has equal parts of tasty and healthy. This Avocado Chocolate Mousse gets ready in minutes!