These simple and scrumptious carrot laddus are a luxurious treat for ya! No artificial flavors, colors or preservatives… As natural as it can be!
This scrumptious Grinch-inspired Matcha Butter Cake is moist, subtly sweet, light, fluffy and spongy – perfect for your holiday baking. But you don’t have to make it only for holidays, it is simple enough to be baked for any special occasion.
Chocolate cranberry torte features a wonderful combination of chocolate and cranberries. This torte is rich in chocolate, and slightly tart with cranberries and is best served with a scoop of vanilla ice cream.
It is Mithai time. Enjoy these delicious wheat flour laddus or Churmundo from the Konkani cuisine. They are unique, delicate and of course, tasty.
A decadent pastry for the chocolate lovers in your life.
Rose and Saffron Panna Cotta with Berry Compote – An Indian twist to the delicate, silky, indulgent Italian custard.
Saffron butter cake is all things delicious – (aromatic) saffron, buttery, moist and tenderly sweet. A piece of which will bring a smile to your face.
A delightful, slightly chewy, milk fudge made with just 4 ingredients. Doodh Peda is perfect for any occasion.
Doodhpaak (Kheer) – traditional, aromatic Indian pudding made by simmering rice in milk & sweetened with sugar. Tastes ab-so-lute-ly divine.
Idichu pizhinja payasam – a delightful rich and creamy dessert from the South Indian cuisine.