Delicious blueberry oats smoothie. Loaded with berries and oats and milk (use a dairy free milk to make a vegan version). Perfect breakfast for the people-on-go.
An easy breakfast recipe. No prep-work-ahead needed. Ripe bananas are used in the recipe giving the appe a delicious banana flavor. Cardamom imparts a sweet aroma making it feast for all your senses. This is also called paniyaram in some parts of India. Learn how to make soft and instant banana appe/paniyaram.
These Cinnamon buns are made from scratch and devoid of any preservatives. But they are so easy to make without any complicated steps, even a novice baker can get it right. The aroma that fills your house when they bake – heavenly. These incredible sweet and robust cinnamon buns are ideal for your holiday brunch.
Tasty but easy. Here is a breakfast recipe from the Konkani cuisine that comes together in a jiffy. Less than 10 minutes is all you need to prepare this dish. And the best part? It is a lunch box staple too.
Mornings are rushed – some days, just getting ready itself feels like a major accomplishment. There are days when eating a healthy breakfast is the last thing on your mind. A bowl of cereal on such days feels like a gourmet meal. Forget that bowl of cereal; here are 7 great breakfast ideas to start your mornings right. All it takes is a little planning, and you will be thrilled to see it does not involve a Herculean effort to get breakfast ready.
Peach Yogurt Breakfast Bowl is the answer to how-to-get-breakfast-ready-in-5-minutes!!! My Indian friends, this is peach lassi for breakfast! Balle Balle!
Bisi Bele Bath is a traditional breakfast dish from the South Indian state – Karnataka. This gluten-free. porridge style dish is a perfect blend of carbs, fiber, protein and bold flavors to ensure that you start your day with a healthy, heavy and delicious breakfast.
Smoothies are so much fun! Start your day with a power packed, wholesome and nutritious way. Have a great day!
An extremely popular breakfast dish from the South Indian state of Karnataka – Akki Roti. Akki means rice and so akki roti means a roti (flat bread) made using rice. Add some colorful vegetables to amp up the nutrition. A gluten-free and vegan dish – fabulous and nutritious way to use leftover rice.
Because eating healthy should be easy.